Kona Mocha
This Tropical coffee infusion is a rejuvenating blend of coconut water infused with coffee and dark chococlate. Kona Mocha captures the essence of the Big Island, giving this tasty treat a burst of natural energy and hydration.
Sustained energy
Improved stamina
Enhanced endurance
Faster recovery
Electrolyte Support
Natural hydration
Hydration Inspiration:
Mocha Coconut Bliss Smoothie:
1 cup of Wai Koko Kona Mocha
1 ripe banana
2 tablespoons of unsweetened cocoa powder
1 tablespoon of honey or maple syrup (adjust to taste)
1/2 cup of Greek yogurt or a dairy-free alternative
A handful of ice cubes
Blend all the ingredients until smooth. This smoothie combines the rich flavors of coffee and chocolate with the tropical twist of coconut water for a satisfying treat.
Chocolate Almond Coffee Smoothie:
1 cup of Wai Koko Kona Mocha
2 tablespoons of chocolate protein powder
2 tablespoons of almond butter
1 ripe banana
1 tablespoon of honey or maple syrup (adjust to taste)
A handful of ice cubes
Blend all the ingredients until creamy and well combined. This smoothie provides a protein boost from the protein powder and almond butter, along with the indulgent flavors of chocolate and coffee.
Coconut Mocha Frappuccino:
1 cup of Wai Koko Kona Mocha
1/4 cup of coconut milk
2 tablespoons of chocolate syrup
1 tablespoon of sweetened condensed milk (adjust to taste)
A handful of ice cubes
Whipped cream and chocolate shavings for topping (optional)
Blend all the ingredients until frothy and smooth. Pour into a glass, and if desired, top with whipped cream and chocolate shavings for an extra touch of indulgence. This smoothie replicates the flavors of a classic mocha frappuccino.
